Vinh Linh Black Pepper: Sourced from Vietnam's Quang Tri province, Vinh Linh Black Pepper is a hidden gem renowned for its explosive kick and classic black pepper flavor.

Why It's Included: Its straightforward pure flavor enhances the natural richness and fatty flavors of meats.

Northern That Laab Spice: This traditional blend from Northern Thailand combines over 20 ingredients, including smoked and roasted bird's eye chilies, long pepper, Thai prickly ash and various aromatic herbs and spices, resulting in a complex, umami-rich aromatic profile.

Why It's Included: Its intricate layers of flavor introduce a unique Southeast Asian flair to meat dishes really enhancing their savory qualities.

BBQ #2: This blend features a robust mix of Mexican chilies,Chinese chilies, Espelette pepper, dried onion, Vinh Linh Black Pepper, and a medley of spices, creating a savory, spicy, sweet, and smoky taste.

Why It's Included: Its balanced heat and sweetness make it perfect for barbecued meats, pulled meats and tacos adding a complex smoky fire and depth.

ErJingTiao Flakes: Chilies, favored for their mild heat with high fruitiness and sweetness, making them versatile for various dishes.
Why It's Included: Their subtle spiciness and fruity notes add a gentle warmth to meat dishes without overwhelming the palate.

5Spice: A harmonious blend of star anise, cloves, cinnamon, Sichuan pepper and fennel seeds. This spice mix offers a balance of sweet, bitter, sour, salty, and umami flavors.

Why It's Included: Its complex profile introduces an spice that tickles all the flavor profiles one can ask for, adding depth and aroma of meat dishes.

Shawarma: This blend combines warm spices like cumin, coriander, paprika, turmeric, and cinnamon, resulting in a rich, aromatic, and slightly spicy profile.

Why It's Included: Its warm and aromatic qualities make it ideal for marinating meats, imparting a distinctive Middle Eastern flavor.

Vinh Linh Black Pepper: Add coarsely grind Vinh Linh Black Pepper to your meat cuts, marinate lamb chops, carbonaras. Perfect for pepper steaks, pepper sauces or Boeuf Bourguignon. Add to your garlic butter. Pepper broccoli or stir fries. Also excellent in hearty beef stews or bone broths.

Northern Thai Laab Spice: Season minced pork, lamb or beef for laab salads. Nice to dry rub pork or lamb chops, imparting a fragrant and spicy crust when grilled or roasted. Rolled minced meats served in salad rolls with loads of fresh chili, ginger, lemongrass, fish sauce and lime.

BBQ #2: Apply as a dry rub or mariande on pork or beef cuts before smoking or grilling. Works wonderfully in marinades for lamb kebabs. Throw in the pressure cooker or dutch oven with pork or beef to make mouthwatering pulled meats. The mexican influence makes it good as a taco spice.

ErJingTiao Flakes: Sprinkle flakes over stir-fried beef or pork to introduce a mild heat. They're excellent in meat marinades for skewers, for chili oils thai can be used to drizzle over the meats.
Perfect for lamb and cumin dishes.

5Spice: Incorporate 5-Spice into braised pork belly recipes or use it as a seasoning for roasted lamb. It's also delightful when added to beef stir-fries, providing a fragrant and flavorful boost. Really nice to marinate with meat and a bit of baking soda before stir frying.

Shawarma: Marinate lamb or beef before grilling, stir frying or oven roasting. It's also excellent in ground meat mixtures for kebabs or meatballs, adding a flavorful and aromatic touch.

Free Shipping: Over 600 sek
Shipping: From 28 sek
Send-outs: To ensure your holiday spices arrive in time we warmly recommend placing your order by 18th. We will continue to send out orders throughout the week. Orders placed between 21th dec-2nd jan will be dispatched on the 3rd January when we reopen.
Returns: 100% happiness guarantee. Read more here

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We have a 100% happiness policy when you buy our spices. If the spices do not succeed to wow you we will make sure to refund/re-send other flavors to make sure you are 100% happy with your purchase. 

If your order is damaged or broken in transit, we are happy to refund/re-send, simply email us your order # and images to hello@thepepperquest.com

For food safety reasons, we are unable to accept returns on opened products, but will do whatever we can to make sure you are happy with your purchase!

Please note that the policy lasts 30 days. If 30 days have gone by since your purchase, unfortunately we can’t offer you a refund or exchange.